Mickey’s CMB Bar-B-Que in Hot Springs National Park, Ar Since 1990
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Lunch -n- Dinner Hours:
Wednesday – Saturday: 10:30 a.m. til 7:30 p.m.
Closed Sunday, Monday, & Tuesday
“WE CAN CATER ANY DAY OF THE WEEK”
Mickey Bearden was born and raised in Hot Springs, Arkansas. His father opened a grocery store to take care of his family. Mickey started work at an early age to help out the family. He began working for a particular restaurant when he turned 14 years old. He stayed with that restaurant for about 35 years. He decided to open his own BBQ restaurant in 1990. “Mickey’s BBQ became famous the year he opened it. Many people followed and supported him. Mickey has worked hard perfecting his cooking.
Mickey’s award-winning BBQ & sauce is slowly cooked with secret spices. The sauce simmers for hours to get all the seasonings flavor to achieve the taste desired. Mickey’s sauce is then bottled up and shipped to you. People from all over the USA from California to New York have had Mickey’s sauce and love it. Some of our customers have shipped sauce that they have ordered to China and Africa and have loved it and referred other customers as well.
Mickey’s family helps run the business… they meet everyone with smiling faces and appreciative attitudes. We hope that you come and enjoy the experience that so many people from all over have enjoyed. We look forward to meeting and serving you.
From the Mickey’s CMB Bar-B-Q Crew